I go through phases with meal planning. Some weeks I’m all over it, others I’m just keen to have a dig and go with whatever we have in the pantry/fridge/freezer.

Today is shopping day however, and I want to make the most of what we do already have on hand, so meal planning it is! Some of these are Weight Watchers recipes, as I am currently on the program, some are just recipes I have come across, that we all anjoy, and I work into the meal plan (points wise) when I’m not too lazy oops!

Wednesday- Hamburgers (The ‘works’ burger- WW Recipe- 10pp per serve)

Thursday- Pumpkin, Spinach & Ricotta Canneloni- (8pp per serve)

Friday- Lemon Chicken Stir fry with steamed rice

Saturday- Chicken Sausages and vegetables

Sunday- Pork in Spicy Plum Sauce, served with rice and steamed asian greens- (WW recipe- 8pp per serve)

Monday- Crumbed Whiting filets, with home made potato wedges and salad

Tuesday- Thai Red Curry with rice (using lite coconut milk to reduce the fat content)

The Organised Housewife
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Comments
  1. Yum, the Pumpkin, spinach and ricotta canneloni sounds really yummy. Thankyou for linking up with The Organsied Housewife 🙂

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